Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Rodaballo asado al orio con risotto de espárragos
Prep. 25 min
Total 55 min
4 raciones
Ingredients
Rodaballo asado
-
rodaballo limpio (aprox. 1500 g)1
-
de perejil fresco (hojas y parte del tallo)5 - 6 ramitas
-
de aceite de oliva virgen extra50 g
-
dientes de ajo en láminas2 - 3
-
guindilla roja seca en aros½
-
de vinagre30 g
Risotto de espárragos
-
de cebolla40 g
-
de aceite de oliva virgen extra30 g
-
de arroz de grano redondo320 g
-
pastilla de caldo de verduras (para 0,5 l.) desmenuzada1
-
de vino blanco seco100 g
-
de agua800 g
-
de espárragos verdes (en trozos de 2-3 cm)1 manojo
-
de sal1 - 2 pellizcos
Nutrition per 1 ración
Calories
658 kcal /
2749 kJ
Protein
44.81 g
Fat
25.13 g
Carbohydrates
63.05 g
Fibre
2.55 g
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