Whole cauliflower with pea purée

Whole cauliflower with pea purée

4.7 38 ratings

Prep. 10 min

Total 40 min

6 portions

Ingredients

Parmesan cheese cut into pieces (3 cm)
30 g
garlic cloves
3
paprika
1 tsp
tomato paste
20 g
fresh thyme leaves only
4 sprigs
olive oil
20 g
dried oregano
1 tsp
salt
2 ½ tsp
ground black pepper
3 pinches
cauliflower (whole)
700 - 800 g
water
1030 g
frozen green peas
300 g
unsalted butter
40 g
pouring (whipping) cream
20 g
fresh chives finely chopped, for garnishing

Difficulty

easy

Nutrition per 1 portion

Sodium 378 mg

Protein 8.1 g

Calories 781.8 kJ / 186 kcal

Fat 12.1 g

Fibre 7.7 g

Saturated Fat 5.8 g

Carbohydrates 7.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Varoma: Entertaining made easy 9 Recipes
Australia and New Zealand

You might also like...

Show all

Chopped vegetable salad

10 min

Peanut and soba noodle slaw

20 min

Homemade miso soup

55 min

Falafel with beetroot hommus

20 min

One whole cauliflower

45 min

Gluten and grain free bread rolls

1 godz. 20 min

Garlic and coriander naan

1 godz. 30 min

Warm wasabi potato salad

30 min

Raw cauliflower tabouli

30 min

Curried couscous, carrot and chickpea salad

15 min

Samosas

1 godz. 35 min

Peshwari naan

1 godz. 20 min

Show all