Devices & Accessories
Perfect party cookies (allergy free)
Prep. 20 min
Total 45 min
20 portions
Ingredients
-
dairy free spread (e.g. Nuttelex®)200 g
-
caster sugar200 g
-
golden syrup50 g
-
gluten free self-raising flour plus extra for dusting400 g
-
gluten free baking powder3 tsp
-
milk of choice (see Tips)1 tbsp
-
natural vanilla extract2 tsp
-
water for brushing
-
gluten free 100s and 1000s for sprinkling
Difficulty
easy
Nutrition per 1 portion
Sodium
86.5 mg
Protein
0.7 g
Calories
776.7 kJ /
184.9 kcal
Fat
6.7 g
Fibre
0.2 g
Saturated Fat
1.8 g
Carbohydrates
31.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Hip Hip... Hooray!
85 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allGhost meringues
12h 25min
Spooky shortbread fingers
1h 50min
Apricot Danish slice
40min
Plum brioche buns
2h 30min
Gluten free lamingtons
1h 30min
Gluten free vanilla bundt with lemon glaze
1h 5min
Citrus and spice spider web cheesecake
6h 10min
Romany creams
1h 15min
Whole orange cake with spiced syrup
2h 20min
Deathly gravestone cake
2h 30min
Magic bean chocolate cake
1h 40min
Santiago cake
1h 20min