Devices & Accessories
Crunchy turtles
Prep. 30 min
Total 3 h 25 min
10 portions
Ingredients
Dough
-
white chocolate broken into pieces150 g
-
unsalted butter30 g
-
water60 g
-
full cream milk130 g
-
baker's flour plus extra for dusting300 g
-
white sugar100 g
-
dried instant yeast2 tsp
-
matcha powder (see Tip - optional)1 tsp
-
salt2 pinches
-
natural vanilla extract1 tsp
-
egg1
-
oil for greasing
-
currant2
Crunchy shell
-
dried instant yeast1 tsp
-
water40 g
-
raw sugar plus extra for sprinkling2 tsp
-
grapeseed oil1 tsp
-
sea salt¼ tsp
-
rice flour30 g
-
cocoa powder1 tbsp
Difficulty
medium
Nutrition per 1 portions
Sodium
113.1 mg
Protein
6.2 g
Calories
1243.8 kJ /
296.1 kcal
Fat
10.5 g
Fibre
1.7 g
Saturated Fat
5.5 g
Carbohydrates
44.6 g
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85 Recipes
Australia and New Zealand
Australia and New Zealand
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