Devices & Accessories
Basic chocolate cupcakes
Prep. 10 min
Total 40 min
24 portions
Ingredients
-
unsalted butter cut into pieces and softened250 g
-
water250 g
-
Dutch cocoa powder50 g
-
buttermilk150 g
-
eggs2
-
natural vanilla extract1 tsp
-
plain flour300 g
-
salt1 pinch
-
white sugar300 g
-
bicarbonate of soda1 tsp
Difficulty
easy
Nutrition per 1 portions
Sodium
72.6 mg
Protein
2.6 g
Calories
782.1 kJ /
186.2 kcal
Fat
9.7 g
Fibre
1.1 g
Saturated Fat
6.1 g
Carbohydrates
22.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Hip Hip... Hooray!
85 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allWagon wheel slice
2 h 40 min
Sticky date pudding
1 h 30 min
Gluten free carrot and almond cake
2 h 30 min
Best lemon drizzle cake
35 min
Edna's lemon curd teacake
40 min
Torta caprese (flourless almond cake)
2 h
Classic lemon tart
3 h 10 min
Lamingtons
1 h 10 min
Tear and share cinnamon scrolls with honey butter
50 min
Simple butter biscuits
3 h 20 min
Boston Bun
2 h 45 min
Cotton soft Japanese cheesecake
1 h 45 min