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Ingredients
- 100 g Gouda, in Stücken
- 100 g Mozzarella, in Stücken
- 100 g Schinkenscheiben
- 50 g Zwiebeln, halbiert
- 1 Knoblauchzehe, klein
- 20 g Olivenöl
- 2 Packungen Blätterteig, Dinkel oder Weizen, aus dem Kühlregal
- 20 g Paradeismark
- 200 g passierte Tomaten
- ½ TL Salz
- 2 TL Pizzagewürz (siehe Tipp)
- Nutrition
- per 1 Stück
- Calories
- 356 kJ / 85 kcal
- Protein
- 2 g
- Carbohydrates
- 5 g
- Fat
- 6 g
- Fibre
- 1 g
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