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Ingredients
- 50 g crystallised ginger
- 220 g apples cored, cut in pieces
- 125 g brown sugar
-
125
g butter soft, plus extra for greasing
or 125 g margarine plus extra for greasing - 3 large eggs
- 1 orange finely grated zest only
- 180 g plain flour
- ½ tsp baking powder
- 1100 g water
- 250 g soya cream to serve
- Nutrition
- per 1 portion
- Calories
- 179 kcal / 749 kJ
- Protein
- 4 g
- Fat
- 5 g
- Carbohydrates
- 30 g