Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Butter, zum Einfetten der Form
- 200 g Frühlingszwiebeln, in Stücken
- 150 g Karotten, in Stücken
- 2 EL Olivenöl
- 1 ½ TL Salz
- 1 TL Zitronensaft, frisch gepresst
- 100 g frische Bärlauchblätter, grob geschnitten
- 60 g Bergkäse, in Stücken
- 8 Eier
- 40 g Milch
- ½ TL Kreuzkümmel, gemahlen
- ½ TL Kurkuma, gemahlen
- 1 Prise schwarzer Pfeffer, gemahlen
- 4 - 8 Scheiben Schwarzbrot
- Nutrition
- per 1 Portion
- Calories
- 2366 kJ / 565 kcal
- Protein
- 25 g
- Carbohydrates
- 60 g
- Fat
- 25 g
- Fibre
- 10 g
Alternative recipes
Show allPorree-Käse-Kaiserschmarrn
50min
Senf-Kräuter-Eier mit Kartoffeln
1 Std.
Gerstenrisotto mit Pilzen
1 Std. 20 Min
Semmelschmarrn
1 Std.
Chili con Soja
45min
Veganes Wiener Saftgulasch
1 Std.
Risotto mit Spargel und Mangold
45min
Seitan-Bällchen mit Kartoffeln und Paprika-Curry-Sauce
1 Std. 15 Min
Bärlauch-Risotto
35 Min
Tortellini-Champignon-Auflauf
50min
Linsenbraten
1 Std. 50 Min
Bärlauch-Gnocchi
1 Std. 15 Min