Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
100
g Parmesan cheese, cut in pieces (2 cm)
or vegetarian hard cheese, cut in pieces (2 cm) - ½ lemon, zest only, no white pith
- 200 g broccoli, cut into small florets (1-2 cm)
- 1300 g water
- 300 g dried spaghetti, broken in halves
- 2 tsp fine sea salt
- 80 g olive oil
- 2 garlic cloves
- 2 fresh red chillies, long, deseeded if preferred
- 130 g pine nuts
- 150 g dry white wine
- 2 Tbsp vegetable stock paste (see Tips)
- 1 pinch ground black pepper, to taste
- Nutrition
- per 1 portion
- Calories
- 2258 kJ / 537 kcal
- Protein
- 16 g
- Carbohydrates
- 36 g
- Fat
- 34 g
- Fibre
- 4 g
In Collections
Alternative recipes
Show allChristmas Eve Lasagne - Lasagne della vigilia di Natale
1 Std. 45 Min
Vegan Lentil Lasagne
2hod. 20min
Creamy Truffled Mushroom Tagliatelle - Tagliatelle con crema di funghi tartufata
55 Min
Ultimate Mac 'N' Cheese with Herb Crumb
1 Std. 10 Min
Vegan Mushroom and Spinach Lasagne
2 Std. 15 Min
Spaghetti carbonara
40 Min
Petits Pois and Pancetta Risotto
30 min
Lasagne bolognese
2hod. 30min
Rice with Duck
1 godz. 5 min
Arancini
2 Std. 10 Min
Spaghetti Carbonara
40 Min
Black Ravioli with Sea Bass
1 Std. 45 Min