Compatible versions
Pez espada con fritada de pimientos verdes para dos
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de cebolla en trozos
- 150 g de pimiento verde en trozos
- 30 g de aceite de oliva
- 1 cucharada de vinagre de jerez
- 1 pellizco de sal
- 2 de filetes de pez espada (aprox. 250 g) salpimentados
- Nutrition
- per 1 ración
- Calories
- 1334 kJ / 319 kcal
- Protein
- 24.16 g
- Carbohydrates
- 8.98 g
- Fat
- 20.64 g
- Fibre
- 3.22 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Vieiras "Rias baixas"
1h 10min
Rape con salsa de carabineros
50min
Rape en salsa de almendras
30min
Ceviche de salmón
10 min.
Rape en salsa americana
1h
Merluza al vapor de almejas
30min
Bacalao con salsa de almendras
35 min.
Arroz de marisco del senyoret (Cocción de arroz)
1h 25min
Bacalao con samfaina
1h
Coles de Bruselas con salteado de langostinos y verduras
1h
Pulpo en salpicón
25min
Bacalao al vapor con salsa vizcaína
45 min