Devices & Accessories
Lachs-Dill-Creme
Prep. 5 min
Total 5 min
10 Portionen
Ingredients
-
Räucherlachs in Scheiben400 g
-
Dill abgezupft2 Stängel
-
Sahne500 g
-
Salz1 TL
-
Pfeffer2 Prisen
Difficulty
easy
Nutrition per 1 Portion
Protein
10 g
Calories
963 kJ /
230 kcal
Fat
21 g
Carbohydrates
2 g
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Dips & Co.
14 Recipes
Germany
Germany
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