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Lachs-Dill-Creme

Lachs-Dill-Creme
4.5 60 ratings
Prep. 5 min
Total 5 min
10 Portionen
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Ingredients

  • Räucherlachs in Scheiben
    400 g
  • Dill abgezupft
    2 Stängel
  • Sahne
    500 g
  • Salz
    1 TL
  • Pfeffer
    2 Prisen

Difficulty

easy

Nutrition per 1 Portion

Protein 10 g
Calories 963 kJ / 230 kcal
Fat 21 g
Carbohydrates 2 g

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