Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Salsa Verde
Prep. 10 min
Total 10 min
4 Portionen
Ingredients
-
Knoblauchzehen2
-
Petersilie ohne Stiele3 - 4 Bund
-
Zwiebel halbiert1
-
Kapern, eingelegt abgetropft40 g
-
Sardellenfilet, in Öl abgetropft3
-
Olivenöl60 g
-
Zitronensaft25 g
-
Balsamico, dunkel10 g
-
Salz1 Prise
-
Worcester-Sauce1 TL
Nutrition per 1 Portion
Calories
152 kcal /
636 kJ
Protein
2 g
Fat
15 g
Carbohydrates
2 g
Fibre
0.7 g
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