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Gluten free gingerbread cookies

Gluten free gingerbread cookies
4.5 27 rating
Prep. 20 min
Total 2 h 35 min
24 portions
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Ingredients

Gingerbread cookies
  • unsalted butter cut into pieces
    100 g
  • golden syrup
    50 g
  • brown sugar
    100 g
  • egg
    1
  • gluten free self-raising flour (see Tips)
    60 g
  • gluten free flour mix (see Tips)
    180 g
  • coconut flour
    40 g
  • arrowroot flour plus extra for dusting
    30 g
  • gluten free baking powder (see Tips)
    1 tsp
  • ground ginger
    3 tsp
  • mixed spice
    1 tsp
Royal icing
  • white sugar
    240 g
  • egg white
    1
  • lemon juice
    ½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 26.2 mg
Protein 1.3 g
Calories 597.7 kJ / 142.3 kcal
Fat 3.7 g
Fibre 1 g
Saturated Fat 2.5 g
Carbohydrates 26.5 g

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Also featured in

Good food, gluten free 94 Recipes
Australia and New Zealand

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