Devices & Accessories
Greek Style Pork Stew
Prep. 20 min
Total 50 min
4 portions
Ingredients
-
water18 oz
-
salt divided1 ½ tsp
-
white basmati rice9 oz
-
onions quartered7 oz
-
red bell peppers quartered, seeds removed7 oz
-
olive oil1 oz
-
diced tomatoes (approx. 29 oz)1 can
-
paprika2 tsp
-
ground black pepper½ tsp
-
pork tenderloin cut into strips (½ in. x 1 in.)24 oz
Difficulty
easy
Nutrition per 1 portion
Protein
48.1 g
Calories
2420 kJ /
579 kcal
Fat
14.7 g
Carbohydrates
63.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Weekend Meals
16 Recipes
United States
United States
You might also like...
Show allChimichurri Pork Tenderloin with Warm Rice Salad
13 h 20 min
Salisbury Steak TV Dinner
1 h
Turkey and Wild Rice Stuffed Peppers
1 h 45 min
Sweet and Sour Pork
35 min
Sweet and Spicy Beef Short Ribs with Polenta
3 h 35 min
Carnitas
50 min
Dhaba Style Chicken Masala
30 min
Avgolemono (Greek-style Chicken Soup)
40 min
Creole Style Jambalaya
1 h 10 min
Pork Tenderloin with Carrots and Pesto Potatoes
2 h 55 min
Pork Tenderloin with Spicy Coconut Sauce, Garlic Naan and Cucumber Salad
1 h 45 min
Chicken Tikka Bowls with Kachumber
2 h 50 min