Devices & Accessories
Greek Style Pork Stew
Prep. 20 min
Total 50 min
4 portions
Ingredients
-
water18 oz
-
salt divided1 ½ tsp
-
white basmati rice9 oz
-
onions quartered7 oz
-
red bell peppers quartered, seeds removed7 oz
-
olive oil1 oz
-
diced tomatoes (approx. 29 oz)1 can
-
paprika2 tsp
-
ground black pepper½ tsp
-
pork tenderloin cut into strips (½ in. x 1 in.)24 oz
Difficulty
easy
Nutrition per 1 portion
Protein
48.1 g
Calories
2420 kJ /
579 kcal
Fat
14.7 g
Carbohydrates
63.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Weekend Meals
16 Recipes
United States
United States
You might also like...
Show allSpicy Beef with Red Peppers
30 min
Kung Pao Chicken
1 h 5 min
5 Ingredient BBQ Pulled Chicken
15 min
Chicago-Style Hot Dogs
35 min
Shredded Chicken Taco Filling
30 min
Chicken with Mashed Potatoes and Gravy
1 h 10 min
Ginger Chicken Meatballs in Scallion Broth
1 h 10 min
Ayam Goreng Kunyit (Stir Fried Chicken with Turmeric)
15 min
Ethiopian Meat Stew (Zighinì)
50 min
Cider Chicken Stew
1 h 40 min
Oxtail Shepherd's Pie
6 h 30 min
Thai Beef and Sweet Potato Mash
45 min