Devices & Accessories
Greek Style Pork Stew
Prep. 20 min
Total 50 min
4 portions
Ingredients
-
water18 oz
-
salt divided1 ½ tsp
-
white basmati rice9 oz
-
onions quartered7 oz
-
red bell peppers quartered, seeds removed7 oz
-
olive oil1 oz
-
diced tomatoes (approx. 29 oz)1 can
-
paprika2 tsp
-
ground black pepper½ tsp
-
pork tenderloin cut into strips (½ in. x 1 in.)24 oz
Difficulty
easy
Nutrition per 1 portion
Protein
48.1 g
Calories
2420 kJ /
579 kcal
Fat
14.7 g
Carbohydrates
63.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Weekend Meals
16 Recipes
United States
United States
You might also like...
Show allHuli Huli Chicken Skewers
50 Min
Pollo Pibil
1 Std. 30 Min
Sweet and Sour Pork
35 Min
Mini Tortas al Pastor
1 Std. 45 Min
Picadillo a la Habanera (Ground Beef)
1 Std.
Mexican Lasagna
1 Std. 20 Min
Soy Chicken with Bok Choy
40 Min
Buffalo Chicken Wings
1 Std. 5 Min
Chicken Tacos
1 Std. 10 Min
Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy
1 Std. 5 Min
Moussaka
2 Std. 20 Min
Biltmore Lavender and Tellicherry Pepper Osso Buco
2 Std. 45 Min