Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g pitted dates
- 150 g raisins
- 150 g currants
- 100 g dried cranberries
- 100 g mixed peel
- 200 g brown sugar
- 1 orange, zest only, no white pith
- ½ tsp salt
- 300 g unsalted butter
- 100 g water
- 90 g brandy
- 300 g gluten free flour mix (see Tips)
- 150 g pecan nuts
- 1 tsp ground cinnamon
- ½ tsp ground nutmeg
- ½ tsp ground ginger
- ¼ tsp ground cloves
- 80 g glacé cherries
- 5 eggs
- pure icing sugar, for dusting
- Nutrition
- per 1 portion
- Calories
- 1311.8 kJ / 312.3 kcal
- Protein
- 3.6 g
- Carbohydrates
- 37.6 g
- Fat
- 16.3 g
- Saturated Fat
- 7.4 g
- Fibre
- 2.8 g
- Sodium
- 129 mg
In Collections
Alternative recipes
Show allAlmond shortbread biscuits
2h 10min
Black forest cake
5 Std.
Red and green Christmas shortbread
2 Std. 20 Min
Quick fruit cake
2 godz.
Gluten free gingerbread house
4h 45min
Gingerbread pavlova stack
5 Std. 30 Min
Peppermint chocolate brownie cheesecake
1h 5min
Chloe's caramel fudge
24 godz. 30 min
Six-layer cake
5 Std. 45 Min
Italian ricotta doughnuts with citrus curd
1hod. 10min
Classic Polish 'tort'
2 godz. 25 min
Shortbread
1 godz.