Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g pitted dates
- 150 g raisins
- 150 g currants
- 100 g dried cranberries
- 100 g mixed peel
- 200 g brown sugar
- 1 orange, zest only, no white pith
- ½ tsp salt
- 300 g unsalted butter
- 100 g water
- 90 g brandy
- 300 g gluten free flour mix (see Tips)
- 150 g pecan nuts
- 1 tsp ground cinnamon
- ½ tsp ground nutmeg
- ½ tsp ground ginger
- ¼ tsp ground cloves
- 80 g glacé cherries
- 5 eggs
- pure icing sugar, for dusting
- Nutrition
- per 1 portion
- Calories
- 1311.8 kJ / 312.3 kcal
- Protein
- 3.6 g
- Carbohydrates
- 37.6 g
- Fat
- 16.3 g
- Saturated Fat
- 7.4 g
- Fibre
- 2.8 g
- Sodium
- 129 mg
In Collections
Alternative recipes
Show allBanana bread
1hod. 40min
Tropical upside down pineapple cake
1h 10min
Spiced pumpkin mini loaves with cream cheese frosting
1hod. 20min
White chocolate and cardamom buckwheat cookies
55 min
Black forest pavlova stack
5h 30 min
Santiago cake
1hod. 20min
Fennel, date and nut bread
1h 15min
Apple cinnamon muffins
40 Min
Ghost meringues
12h 25min
Crumble muffins
35 Min
Magnolia Kitchen signature brioche doughnuts
4 Std. 30 Min
Apricot Danish slice
40 Min