Devices & Accessories
Maple, Pecan and Banana Bread
Prep. 10 min
Total 1 h 30 min
12 slices
Ingredients
Banana Bread
-
unsalted butter soft100 g
-
plain flour230 g
-
light brown sugar80 g
-
maple syrup50 g
-
bananas cut in pieces (approx. 3 bananas )300 g
-
baking powder3 tsp
-
ground cinnamon1 tsp
-
fine sea salt½ tsp
-
large eggs2
-
pecan nuts50 g
Pecan Topping
-
light brown sugar60 g
-
plain flour30 g
-
unsalted butter soft30 g
-
ground nutmeg½ tsp
-
pecan nuts60 g
Difficulty
easy
Nutrition per 1 slice
Sodium
209.4 mg
Protein
4.9 g
Calories
1318.4 kJ /
315.1 kcal
Fat
16.8 g
Fibre
2.3 g
Saturated Fat
6.6 g
Carbohydrates
38.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Everyday Cakes
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allAlmond Easter Sheep
2 h 45 min
Mixed Berries Pavlova Stack
5 h 30 min
Cheesecake (baked)
7 h 20 min
Chocolate Jaffa Cake (Gluten Free)
2 h 50 min
Salted Caramel Basque Cheesecake
13 h 10 min
Carrot Cake
2 h 30 min
Simnel Cake
3 h
Easter Cream Pastries
1 h 15 min
Chocolate Beetroot Cake
2 h 20 min
Coconut and Chocolate Easter Cake
3 h
Caramel Cake with Fruit and Caramel Sauce
3 h 50 min
Rhubarb, Orange and Almond Cake
1 h 30 min