Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Zwiebel, halbiert
- 2 Knoblauchzehen
- 20 g Butter
- 600 g Hähnchenbrustfilet, in Würfeln (ca. 3 cm)
- 2 Dosen stückige Tomaten (à 400 g)
- 125 g Gin
- 1 TL Salz
- ¼ TL Pfeffer
- 4 TL Paprika edelsüß
- ½ TL Thymian, getrocknet
- 1 Prise Zucker
- 30 g Wasser
- 25 g Speisestärke
- 200 g Sahne
- 150 g Crème fraîche
- Nutrition
- per 1 Portion
- Calories
- 2475 kJ / 594 kcal
- Protein
- 40 g
- Carbohydrates
- 15 g
- Fat
- 32 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Erbsen-Speck-Pasta
35min
Möhren-Kartoffel-Untereinander mit Brühwurst
30min
Flammkuchen-Toast
20min
Kartoffel-Hühner-Frikassee mit Spätzle
30min
Italienischer Linseneintopf
1h
Gnocchi mit mediterranem Gemüse
35min
Hackfleisch-Kartoffel-Eintopf
40min
Paprika-Puten-Gulasch
2h
Schinken-Spinat-Gnocchi in Rahmsauce
45min
Dicke Bohnen mit Kartoffeln und Mettwurst
1 Std. 10 Min
Rindfleisch-Köfte mit Safran-Joghurt
1h 20min
Steckrüben-Grünkohl-Eintopf mit Mettwurst
50min