Search
Baingan Raita (Aubergine Raita)

Baingan Raita (Aubergine Raita)
3.7 11 ratings
Prep. 5 min
Total 15 min
450 g
Sign up for free

Ingredients

  • plain yoghurt
    300 g
  • aubergines halved then sliced (1 cm)
    130 g
  • vegetable oil
    35 g
  • fine sea salt
    ½ tsp
  • ground cumin
    ½ tsp
  • chilli powder
    ½ tsp

Difficulty

easy

Nutrition per 50 g

Sodium 124.6 mg
Protein 1.4 g
Calories 243.2 kJ / 58.1 kcal
Fat 5.1 g
Fibre 0.5 g
Saturated Fat 1.3 g
Carbohydrates 2.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

A Taste of India 72 Recipes
UK and Ireland

You might also like...

Show all
Pancetta-Wrapped Apricot Stuffing Roll (Australia)

Pancetta-Wrapped Apricot Stuffing Roll (Australia)

5.0(12)

1 h

Miso and Honey-roasted Aubergine

Miso and Honey-roasted Aubergine

3.8(11)

1 h

Carrot and Roasted Red Pepper Purée

Carrot and Roasted Red Pepper Purée

4.6(8)

25 min

Rice Salad with Vegetables

Rice Salad with Vegetables

4.1(19)

45 min

Curried Couscous, Carrot and Chickpea Salad

Curried Couscous, Carrot and Chickpea Salad

3.6(60)

10 min

Pease Pudding

Pease Pudding

2.7(3)

13 h 10 min

Saffron Quinoa with Baked Chicken in Red Pepper and Tomato Sauce

Saffron Quinoa with Baked Chicken in Red Pepper and Tomato Sauce

4.7(10)

1 h

Baked Turmeric Fish and Tomato Salsa

Baked Turmeric Fish and Tomato Salsa

4.2(6)

30 min

Creamy White Beans and Leeks

Creamy White Beans and Leeks

3.6(25)

20 min

Salmon Rillette, Onion Chutney, Toasted Sourdough

Salmon Rillette, Onion Chutney, Toasted Sourdough

5.0(5)

1 h 25 min

Pilau Rice

Pilau Rice

4.6(9)

30 min

Roasted Aubergine with Oyster Mushrooms

Roasted Aubergine with Oyster Mushrooms

3.7(3)

1 h

 Show all