Panna Cotta with Whiskey Cream

Panna Cotta with Whiskey Cream

4.6 11 ratings

Prep. 15 min

Total 2 h 45 min

6 portions

Ingredients

organic heavy whipping cream divided
11 ½ oz
sugar divided
2 oz
dark chocolate (50% cocoa)
3 oz
unflavored gelatin powder
1 tsp
cream cheese divided
4 oz
quark cheese divided (see Tip)
4 ½ oz
unflavored gelatin powder (sprinkle avoiding the blade top)
1 tsp
whiskey cream liqueur
3 oz

Difficulty

easy

Nutrition per 1 portion

Protein 4 g

Calories 1952 kJ / 467 kcal

Fat 36 g

Fibre 1 g

Carbohydrates 30 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Chocolate 11 Recipes
United States

You might also like...

Show all

Chocolate Nice Cream

2h 5min

Apricot Bars

6h 45min

Blackberry Frozen Yogurt

12h 5min

Strawberry Ice (Korean-Inspired)

8h 5min

Frozen Fruit Sorbet

5min

Pineapple Whip

10min

Meringue Easter Nests

Pas d’évaluation

Molten Chocolate Muffins

Pas d’évaluation

Dubai Pistachio Tiramisu

8h

Biscotti Souffles with Coffee Sauce

1h

Mango Cheesecakes

4h

Fruit Gelatin Domes

1h 30min

Show all