Gluten free choux puffs with Swiss meringue

Gluten free choux puffs with Swiss meringue

3.9 13 rating

Prep. 20 min

Total 1 h 20 min

30 portions

Ingredients

Choux puffs

water
250 g
salt
1 pinch
salted butter cut into pieces
120 g
potato starch
70 g
white rice flour (see Tips)
90 g
natural vanilla extract
1 tsp
eggs
4

Swiss meringue

white sugar
100 g
egg whites
2
lemon juice
1 tsp
vanilla bean split into halves lengthways and seeds scraped
½ tsp
salt
1 pinch
natural pink food colouring (optional)
1 - 2 drops
pure icing sugar for dusting

Difficulty

medium

Nutrition per 1 portion

Sodium 50.2 mg

Protein 1.4 g

Calories 310.7 kJ / 74.3 kcal

Fat 4 g

Fibre 0.1 g

Saturated Fat 2.3 g

Carbohydrates 8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Good food, gluten free 94 Recipes
Australia and New Zealand

You might also like...

Show all

Christmas mince pies

Christmas mince pies

1 h 40 min

German cinnamon stars (Zimtsterne)

German cinnamon stars (Zimtsterne)

1 h 30 min

Chocolate chip and pistachio cream cookies

Chocolate chip and pistachio cream cookies

1 h

Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)

Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)

9 h 50 min

Crostata di marmalata (Italian jam tart)

Crostata di marmalata (Italian jam tart)

2 h 35 min

Pinwheel biscuits

Pinwheel biscuits

26 h 40 min

Black forest cake

Black forest cake

5 h

Red velvet cake

Red velvet cake

2 h 20 min

Quick fruit cake

Quick fruit cake

2 h

Lime meringue tartlets

Lime meringue tartlets

2 h 40 min

Chocolate zucchini mini loaves

Chocolate zucchini mini loaves

1 h 30 min

Biscuit pops

Biscuit pops

2 h 5 min

Show all