Lamb Meatballs with Couscous and Mint Yogurt
TM6 TM5

Lamb Meatballs with Couscous and Mint Yogurt

4.5 (38 ratings)

Ingredients

  • 3 oz dried apricots, pitted

Mint Yogurt

  • 1 garlic clove
  • ½ oz fresh mint leaves (approx. 15 sprigs)
  • 7 oz Greek yogurt
  • ¼ tsp salt
  • ¼ tsp ground cumin
  • 3 pinches ground black pepper

Lamb Meatballs and Couscous

  • 2 garlic cloves
  • ½ oz fresh mint leaves, (from approx. 15 sprigs)
  • 24 oz ground lamb
  • 1 large egg
  • 1 ½ tsp salt, divided
  • ½ tsp hot paprika
  • ¼ tsp ground cinnamon
  • ¼ tsp ground cumin
  • ¼ tsp ground allspice
  • 10 oz couscous, medium
  • 21 oz water
  • olive oil, to fry
  • 1 oz unsalted butter

Nutrition
per 1 portion
Calories
2508 kJ / 600 kcal
Protein
37.6 g
Carbohydrates
46.4 g
Fat
29.3 g
Saturated Fat
21.6 g
Fibre
6 g
Sodium
1180.3 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all