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Greek Style Pork Stew

Greek Style Pork Stew
3.5 20 ratings
Prep. 15 min
Total 1 h
4 portions
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Ingredients

  • water
    32 oz
  • salt divided
    1 ½ tsp
  • white basmati rice
    12 ½ oz
  • yellow onions quartered
    7 oz
  • red bell pepper cut in half, seeds removed
    3 ½ oz
  • green bell pepper cut in half, seeds removed
    3 ½ oz
  • olive oil
    1 oz
  • diced tomatoes (approx. 29 oz total)
    2 cans
  • paprika mild
    2 tsp
  • ground black pepper
    ½ tsp
  • pork tenderloin cut into pieces (¾ in.)
    24 oz
  • parsley leaves chopped to garnish
    2 sprigs

Difficulty

easy

Nutrition per 1 portion

Sodium 1088.3 mg
Protein 43.5 g
Calories 2686.8 kJ / 642.2 kcal
Fat 14.2 g
Fibre 5.3 g
Saturated Fat 3.3 g
Carbohydrates 82.3 g

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