Skip to main content Search
Mocha and hazelnut ice cream with toasted marshmallows

Mocha and hazelnut ice cream with toasted marshmallows
4.2 9 ratings
Prep. 15 min
Total 18 h 30 min
8 portions
Sign up for free

Ingredients

  • hazelnuts, without skin
    100 g
  • dark chocolate melts
    200 g
  • full cream milk
    600 g
  • pouring (whipping) cream
    200 g
  • white sugar
    180 g
  • egg yolks
    6
  • strong brewed coffee cooled
    40 - 60 g
  • salt (optional)
    1 pinch
  • marshmallows assorted sizes (optional)
    50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 64.2 mg
Protein 8.2 g
Calories 2055.9 kJ / 489.5 kcal
Fat 30.1 g
Fibre 1.6 g
Saturated Fat 13.4 g
Carbohydrates 49 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Beat the heat 23 Recipes
Australia and New Zealand

You might also like...

Show all

Date and nut balls

4.7(30)

20 min

Gingerbread biscuits

4.7(393)

2 h 20 min

Café-style banana bread

4.2(139)

1 h 45 min

Stewed apples with walnut crumble topping

4.2(137)

25 min

Chocolate pudding

4.2(81)

6 h 30 min

Lemon cupcakes with citrus syrup

4.1(169)

40 min

Wheat, nut and dairy free muesli slice

4.2(72)

1 h 45 min

Steamed Raspberry Jam Pudding

4.9(21)

2 h 50 min

Mango and turmeric sorbet

4.6(106)

10 min

Tiraccino

4.6(8)

1 h 5 min

Steamed banana puddings with honey ginger crème anglaise

4.5(129)

35 min

Set and forget rice pudding

4.0(7)

1 h 10 min

 Show all