Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 lemons, thin peelings of skin and juice (approx. 80 g)
- 300 g caster sugar
- 175 g unsalted butter, soft
- 3 large eggs
- 175 g self-raising flour
- 20 g milk
- Nutrition
- per 1 slice
- Calories
- 1438 kJ / 344 kcal
- Protein
- 3.8 g
- Carbohydrates
- 45 g
- Fat
- 16.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Pumpkin and Apple Sponge Cake with Oats and Raisins
4hod. 20min
Christmas Cake
517h 45 min
Chocolate cake
45 dk
Kasutera (Castella) Honey Cake
1 Std. 45 Min
Cranberry and Clementine Cookie
25min
Chocolate Beetroot Muffins
30 dk
Mincemeat Crumble Cake
1sa 15 dk
Orange Biscuits
1sa
Apple tart
1sa
Brain Cupcakes
1 Std. 40 Min
Banana and Oat Muffins
35 dk
Cherry Crumble Cake
1 Std. 45 Min