Skip to main content Search
Zurich-style veal strips with potatoes

Zurich-style veal strips with potatoes
4.5 66 ratings
Prep. 10 min
Total 2 h 50 min
4 portions
Sign up for free

Ingredients

  • veal scallopini cut into strips (4 cm) (see Tips)
    650 g
  • cornflour
    20 g
  • soy sauce
    60 g
  • brown onion (approx. 150 g), cut into halves
    1
  • olive oil
    30 g
  • Meat stock paste (see Tips)
    1 tbsp
  • water
    500 g
  • potatoes peeled and cut into wedges
    800 g
  • button mushrooms cut into thin slices (5 mm)
    400 g
  • tomato paste
    20 g
  • sour cream (see Tips)
    100 g
  • salt
    1 tsp
  • ground black pepper
    ¼ tsp
  • Worcestershire sauce (optional)
    1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 2748.8 mg
Protein 33.6 g
Calories 2255 kJ / 536.8 kcal
Fat 26.9 g
Fibre 6.5 g
Saturated Fat 12.6 g
Carbohydrates 37 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Oktoberfest 10 Recipes
Australia and New Zealand

You might also like...

Show all

Poached chicken with liquid stock

4.2(32)

25 min

Lamb shanks with risoni and feta

4.6(96)

3 h 50 min

Korean fried chicken

4.8(359)

4 h

High protein chicken parmi hot pocket

4.3(73)

1 h 15 min

Hungarian goulash

4.0(199)

1 h 30 min

Beef brisket chilli con carne

4.2(127)

7 h

Filo chicken pie

4.6(102)

45 min

Chicken and risoni bake

4.0(190)

1 h 15 min

Middle Eastern chicken with pearl couscous

4.4(210)

40 min

JJ's 2-step chicken curry

4.7(95)

45 min

Pulled pork burger

4.5(158)

5 h

Chicken tikka masala

4.7(757)

1 h 10 min

 Show all