Devices & Accessories
Quick Beef Massaman Curry
Prep. 5 min
Total 40 min
4 portions
Ingredients
-
groundnut oil1 Tbsp
-
Thai massaman curry paste50 g
-
beef cut in strips (1 cm)400 g
-
coconut cream250 g
-
palm sugar20 g
-
fish sauce50 g
-
tamarind paste50 g
-
coconut milk400 g
-
new potatoes cut in pieces (2 cm)250 g
-
cinnamon stick1
-
dried kaffir lime leaves2
-
fresh coriander leaves chopped2 Tbsp
Difficulty
easy
Nutrition per 1 portion
Protein
27.6 g
Calories
2535 kJ /
606 kcal
Fat
43.8 g
Carbohydrates
25.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thai Kitchen
9 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allSlow-cooked Lamb Curry with Cucumber Mint Couscous
9 h
Beef Bourguignon
1 h 30 min
Chicken Nuggets and Chips
1 h 15 min
Mardi Gras Meatballs
1 h 5 min
Kofta Curry
1 h 10 min
Moroccan Lamb with Chopped Salad
13 h 15 min
Chicken Tikka Flatbreads
45 min
Chimichurri Pork Fillet with Warm Rice Salad
13 h 20 min
Lamb Burgers with Garlic Herb Mayo
1 h 15 min
Sirloin Steak with New Potatoes and Chimichurri
40 min
Chicken and Warm Potato Salad
55 min
Chicken Burger with Yoghurt Sauce
1 h