Devices & Accessories
Quick Beef Massaman Curry
Prep. 5 min
Total 40 min
4 portions
Ingredients
-
groundnut oil1 Tbsp
-
Thai massaman curry paste50 g
-
beef cut in strips (1 cm)400 g
-
coconut cream250 g
-
palm sugar20 g
-
fish sauce50 g
-
tamarind paste50 g
-
coconut milk400 g
-
new potatoes cut in pieces (2 cm)250 g
-
cinnamon stick1
-
dried kaffir lime leaves2
-
fresh coriander leaves chopped2 Tbsp
Difficulty
easy
Nutrition per 1 portion
Protein
27.6 g
Calories
2535 kJ /
606 kcal
Fat
43.8 g
Carbohydrates
25.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thai Kitchen
9 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allRoast Lamb with Vegetables and Mint Sauce
2h
Scotch Broth
1h
Roast Pork with Crackling, Vegetables and Cider Sauce
2h 20min
Braised Lamb Shanks with Roasted Garlic and Parmesan Mash - Stinco d'agnello con purè di patate all'aglio e parmigiano
3h 20min
Chicken with creamy vegetable sauce
50min
Chicken in Creamy Mushroom Sauce with Wild Rice
1h 30min
Beef Stew with Ghoulish Mashed Potato Ghosts
1h 30min
Beef Meatballs (Soutzoukakia) with Tomato Rice
1h
Mini Minced Beef Pies with Steamed Vegetables
40min
Jalapeño and Lime Chicken Burger
1h 15min
Stuffed Crust Salami Pizza
1h 50min
Slow-Cooked Pork Belly with Noodles and Chilli Sesame Sauce
4h 25min