Devices & Accessories
Leftover Turkey and Veg Bake
Prep. 5 min
Total 1 h
6 portions
Ingredients
-
mixed vegetables cooked leftovers, cut in pieces500 - 600 g
-
turkey meat, boneless and skinless cooked leftovers, cut in pieces500 - 600 g
-
Lancashire cheese or other creamy hard cheese, cut in pieces150 g
-
onions quartered100 g
-
ground black pepper2 pinches
-
fresh sage leaves4
-
butter, unsalted25 g
-
plain flour15 g
-
milk (see tip)350 g
-
fine sea salt to taste
-
breadcrumbs150 g
-
fresh thyme leaves1 tsp
Difficulty
easy
Nutrition per 1 portion
Protein
16.8 g
Calories
1599 kJ /
382 kcal
Fat
37.4 g
Carbohydrates
20.3 g
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12 Recipes
UK and Ireland
UK and Ireland
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