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Scharfe Aioli

Scharfe Aioli
2.9 47 ratings
Prep. 10 min
Total 10 min
10 Portionen
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Ingredients

  • Olivenöl
    250 g
  • gegrillte Paprika eingelegt, abgetropft, aus dem Glas
    2 - 3
  • Knoblauchzehen
    3
  • Ei
    1
  • Senf
    1 TL
  • Salz
    ½ TL
  • Safran (0,1 g)
    1 Dose
  • Pfeffer
    1 Prise
  • Chilipulver
    ¼ TL

Difficulty

easy

Nutrition per 1 Portion

Protein 1 g
Calories 974 kJ / 233 kcal
Fat 26 g
Fibre 0.3 g
Carbohydrates 1 g

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