Scharfe Aioli

Scharfe Aioli

2.9 47 ratings

Prep. 10 min

Total 10 min

10 Portionen

Ingredients

Olivenöl
250 g
gegrillte Paprika eingelegt, abgetropft, aus dem Glas
2 - 3
Knoblauchzehen
3
Ei
1
Senf
1 TL
Salz
½ TL
Safran (0,1 g)
1 Dose
Pfeffer
1 Prise
Chilipulver
¼ TL

Difficulty

easy

Nutrition per 1 Portion

Protein 1 g

Calories 974 kJ / 233 kcal

Fat 26 g

Fibre 0.3 g

Carbohydrates 1 g

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Dips & Co. 14 Recipes
Germany

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