Amaranth-Knäckebrot

Amaranth-Knäckebrot

3.7 45 ratings

Prep. 10 min

Total 50 min

20 Stück

Ingredients

Amaranth-Körner
200 g
Polenta (Maisgrieß)
50 g
Mineralwasser mit Kohlensäure
250 g
Salz
1 Prise

Difficulty

easy

Nutrition per 1 Stück

Protein 2 g

Calories 189 kJ / 45 kcal

Fat 1 g

Carbohydrates 7 g

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Also featured in

Glutenfrei 62 Recipes
Germany

Glutenfrei 61 Recipes
Austria

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