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Ingredients
- 6 Blättchen weiße Gelatine
- 1 Bund Basilikum ohne Stiele
- 200 g Sahne
- 500 g Ricotta
- ½ - 1 TL Salz nach Geschmack
- 2 Prisen weißer Pfeffer
- 1 Prise Muskat
- Nutrition
- per 1 Portion
- Calories
- 191 kcal / 799 kJ
- Protein
- 8 g
- Fat
- 17 g
- Carbohydrates
- 1 g
- Fibre
- 0 g
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