Устройства и аксесоари
Salmon in mushroom cream sauce with potatoes
Подготовка 30 мин.
Общо 50 мин.
4 portions
Съставки
-
water500 g
-
salt plus extra to taste1 ½ tsp
-
potatoes cut in pieces (2-3 cm)600 g
-
butter plus extra for greasing10 g
-
fresh salmon fillets, skinless (120-200 g each, approx. 2 cm thick)4
-
lemon preferably organic, grated zest and juice1
-
freshly ground pepper plus extra to taste1 pinch
-
shallots cut in halves100 g
-
button mushrooms cut in slices300 g
-
dry white wine50 g
-
cream50 g
-
200 g cream cheesespreadable cheese (e.g. Laughing Cow®)200 g
-
ground nutmeg2 pinches
Трудност
средно
Хранене за 1 portion
Протеин
45 g
Калории
2763 kJ /
660 kcal
Мазнини
48 g
Фибри
4 g
Въглехидрати
27 g
Харесва ли ви това, което виждате?
Тази рецепта и повече от 100 000 други ви очакват!
Регистрирайте се безплатно Повече информацияМожете да харесате също и ...
Покажи всичкоCod with Crispy Bacon and Parsley Potatoes
40 мин.
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1ч. 20 мин.
Prawn saganaki with feta
35 мин.
Sea Bass with Miso Butter, Mashed Potatoes and Beans
50 мин.
Crispy Fish Sandwiches with Honey Lime Slaw
40 мин.
Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad
1ч. 20 мин.
Curry coconut fish with spiced lentils
30 мин.
Shrimp Scampi
40 мин.
Steamed red curry fish (Matt Sinclair)
30 мин.
Gambas
10 мин.
Cuban-spiced Salmon with Tomato Avocado Salsa
30 мин.
Greek-style Baked Cod with Bulgur Wheat
1ч. 30 мин.