Sugar, ginger, lemon ... some of the many aromas of the festive season! Discover our 5 ideas for Thermomix® Christmas cookies and biscuits and fill your home with that irresistible scent of the season.
• Remember to take the butter, eggs, and any other ingredients out of the fridge so that they are at room temperature.
• Get all your utensils and supplies out on the counter (cutters, rolling pin, decorations, etc.).
• Collect airtight containers to store the biscuits, and pre-cut baking paper to the size of your containers to help separate more delicate cookies into layers.
Tip: To prevent the cookies cutters from sticking to the dough, flour them before cutting!
