This year, you made wholesome plant-based cooking look effortless. Fresh, vibrant flavours filled your kitchen with life and colour. You brought the beauty of the garden to every plate.
All in one bowl bolognese
40 phút
Lentil bolognese
30 phút
Feta, spinach and potato frittata
1h
Mexican stack
45 phút
Red lentil cauliflower dahl
35 phút
Tomato and lentil dahl
35 phút
Potato bake (Thermomix® Cutter, using modes)
1h 10 phút
Mushroom bolognaise
45 phút
Palak paneer
45 phút
Crispy Korean tofu
1h 20 phút
