This year, you made wholesome plant-based cooking look effortless. Fresh, vibrant flavours filled your kitchen with life and colour. You brought the beauty of the garden to every plate.
All in one bowl bolognese
40 menit
Lentil bolognese
30 menit
Feta, spinach and potato frittata
1j
Mexican stack
45 menit
Red lentil cauliflower dahl
35 menit
Tomato and lentil dahl
35 menit
Potato bake (Thermomix® Cutter, using modes)
1j 10 menit
Mushroom bolognaise
45 menit
Palak paneer
45 menit
Crispy Korean tofu
1j 20 menit
