
装置与配件
Pâtè with Riesling
准备工作 15 分钟
总数 3小时
6 portions
食材
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water400 g
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duck livers or chicken livers, thoroughly cleaned250 g
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salt1 ¾ tsp
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dried bay leaf½
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whole black peppercorns6
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Riesling150 g
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salted butter softened, cut into pieces180 g
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Port or cognac1 tbsp
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ground black pepper⅛ tsp
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bread toasted, to serve
营养价值 每 1 portion
热量
264.7 kcal /
1111.7 kJ
蛋白质
7.4 g
脂肪
26.4 g
碳水化合物
0.4 g
纤维
0.1 g
饱和脂肪
16.6 g
钠
353.9 mg