设备与配件
One pot pasta with chorizo (open bowl)
准备工作 10 分钟
总数 35 分钟
4 portions
食材
-
fresh baby spinach leaves100 g
-
Parmesan cheese cut into pieces (3 cm)50 g
-
brown onion (approx. 120 g), cut into halves1
-
garlic cloves2
-
carrot cut into halves½
-
fresh flat-leaf parsley leaves only2 sprigs
-
canned crushed tomatoes (400 g)1 can
-
water650 g
-
Vegetable stock paste (see Tip)1 - 1 ½ tbsp
-
ground black pepper2 pinches
-
chorizo sausage cut into slices1
-
dried spaghetti200 g
-
fresh basil leaves only, for garnishing2 sprigs
-
pitted Kalamata olives cut into slices (optional)12
难易度
初级
营养价值 每 1 portion
钠
675.9 mg
蛋白质
17.8 g
热量
1566.5 kJ /
374.4 kcal
脂肪
11.3 g
纤维
5.5 g
饱和脂肪
4.5 g
碳水化合物
52.1 g
您可能还喜欢...
显示所有Chicken Katsu Sandwich Sushi (Onigirazu)
1小时 30 分钟
Leek, chilli and chorizo sauce
40 分钟
Yang zhou chao fan (Chinese “fried" rice)
35 分钟
All-in-one creamy vegetable pasta (Diabetes)
40 分钟
Chicken, spinach and leek risotto
30 分钟
Pumpkin and ricotta cannelloni (Skinnymixers)
1小时 20 分钟
Broccoli, chilli and pine nut spaghetti
40 分钟
Creamy chicken and sun-dried tomato pasta
30 分钟
Tomato and mushroom spaghetti
30 分钟
Creamy tomato and salami fettuccine
30 分钟
Macaroni carbonara
30 分钟
Tex-Mex chicken casserole
45 分钟