设备与配件
Mini vegetable pasta (10-12 months)
准备工作 15 分钟
总数 50 分钟
1 Total recipe
食材
-
brown onion cut into quarters1
-
garlic cloves2
-
extra virgin olive oil20 g
-
carrot cut into pieces130 g
-
pumpkin peeled and cut into pieces150 g
-
ripe tomatoes cut into quarters500 g
-
tomato paste1 ½ tbsp
-
zucchini trimmed and cut into pieces (2-3 cm)250 g
-
button mushrooms cut into halves150 g
-
fresh basil leaves only (see Tips)3 sprigs
-
water1500 g
-
dried pasta (mini shapes or tubes - see Tips)150 g
-
grated cheese to serve
难易度
初级
营养价值 每 1 Total recipe
蛋白质
46.1 g
热量
4868.2 kJ /
1159.1 kcal
脂肪
35.4 g
纤维
29.3 g
碳水化合物
146.1 g
您可能还喜欢...
显示所有Ricotta gnocchi alla sorrentina
55 分钟
Kalguksu (chicken noodle soup)
1小时 15 分钟
Ultimate mushroom mac n' cheese
1小时 5 分钟
Ravioli with zucchini sauce
35 分钟
Rice salad with warm mustard dressing
1小时 40 分钟
Pasta e fagioli
26小时
Meat-free mushroom lasagne
1小时 30 分钟
Creamy tomato and feta pasta
35 分钟
Tex-Mex chicken casserole
45 分钟
Layered veggie-loaded pesto pasta
30 分钟
Traditional fried rice (Nasi Goreng Tek-Tek)
20 分钟
Japanese ramen noodle soup
1小时 50 分钟