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Salted Egg Yolk Custard Buns

Salted Egg Yolk Custard Buns
5.0 2 评分
准备工作 30 分钟
总数 25小时
25 pieces
马上体验

食材

Filling
  • salted egg yolk bake in oven at 150°C for 20 minutes
    6
  • water plus extra 3 tbsp water
    90 g
  • sweetened condensed milk
    70 g
  • sugar
    90 g
  • gelatine powder
    2 tsp
  • plain flour
    90 g
  • milk powder
    25 g
  • butter melted
    130 g
Bun
  • milk
    200 g
  • dried instant yeast
    ½ tsp
  • sugar
    1 tsp
  • medium protein flour
    360 g
    360 g pau flour
Wrapping
  • water for steaming
    600 g

难易度

中级

营养价值 每 1 piece

钠 320.7 mg
蛋白质 2.4 g
热量 555.6 kJ / 132.8 kcal
脂肪 6.1 g
纤维 0.4 g
饱和脂肪 3.6 g
碳水化合物 17.3 g

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