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Otak-otak Steamed Buns
5.0 1 评分
准备工作 10 分钟
总数 1小时 40 分钟
10 portions
马上体验

食材

  • water
    1230 g
  • sugar
    20 g
  • dried yeast
    1 tsp
  • vegetable oil (corn oil or sunflower oil)
    20 g
  • medium protein flour plus extra for dusting
    250 g
  • salt
    1 pinch
  • mackerel (ikan tenggiri) fish fillet
    250 g
  • cooking oil
    60 g
  • dried chillies soaked
    15 g
  • fresh lemongrass white part only, slice thinly
    1
  • shallots
    130 g
  • kaffir lime leaves
    2
  • fresh galangal (lengkuas)
    15 g
  • candlenut (buah keras)
    5
  • roasted shrimp paste (belacan)
    10 g
  • salt
    1 tsp
  • sugar
    1 tbsp
  • turmeric powder
    1 tsp
  • fish curry powder
    2 tsp
  • chilli powder
    1 tsp
  • coriander powder
    1 tsp
  • coconut cream
    70 g
  • egg
    1

难易度

初级

营养价值 每 1 portion

钠 365.1 mg
蛋白质 11 g
热量 1216.4 kJ / 290.7 kcal
脂肪 15.5 g
纤维 2.2 g
饱和脂肪 4 g
碳水化合物 27.7 g

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