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Blueberry Cake with Cream Cheese Frosting and Lemon Curd
无评分
准备工作 1小时
总数 6小时
10 slices
马上体验

食材

  • butter for greasing
  • plain flour for dusting
  • fresh blueberries
    120 g
  • eggs
    2
  • fresh milk
    40 g
  • sugar
    90 g
  • freshly squeezed lemon juice
    1 tbsp
  • butter cut in pieces
    110 g
  • natural vanilla extract
    1 tsp
  • finely grated lemon zest
    1 - 2 tsp
  • plain flour
    120 g
  • baking powder
    1 tsp
  • salt
    ½ tsp
  • water
    1200 g
Lemon curd
  • sugar
    120 g
  • freshly squeezed lemon juice
    80 g
  • butter cut in pieces
    60 g
  • eggs
    2
Cream cheese frosting
  • cream cheese softened
    150 g
  • butter softened
    100 g
  • freshly squeezed lemon juice
    1 tbsp
  • natural vanilla extract
    1 tsp
  • salt
    1 pinch
Assembly
  • fresh blueberries to garnish
  • finely grated lemon zest to garnish
    2 tsp

难易度

中级

营养价值 每 1 slice

钠 266.2 mg
蛋白质 5.6 g
热量 1750.5 kJ / 418.4 kcal
脂肪 29.6 g
纤维 0.7 g
饱和脂肪 17.6 g
碳水化合物 34 g

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In Homemade We Trust 43 道食谱
国际

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