Devices & Accessories
Cornflakes Caramel
Prep. 10 min
Total 30 min
10 cups
Ingredients
-
cornflakes200 g
-
unsalted butter cut in cubes, room temperature80 g
-
double cream130 g
-
dark brown sugar50 g
-
caster sugar50 g
-
maple syrup50 g
-
vanilla paste1 tsp
-
salt1 tsp
Difficulty
easy
Nutrition per 10 cups
Sodium
3865.1 mg
Protein
18.5 g
Calories
9462.9 kJ /
2261.7 kcal
Fat
113.8 g
Fibre
6.6 g
Saturated Fat
71.2 g
Carbohydrates
305 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Meriah Raya
28 Recipes
International
International
You might also like...
Show allClassic Polish 'tort'
2 h 25 min
Soy Milk Agar Agar
No ratings
Marshmallow pops
25 h 40 min
White chocolate and raspberry pots with lime macadamia shortbread
1 h 40 min
Chocolate Cream Cheese Tart
4 h 30 min
Pistachio and chocolate kataifi slice
12 h 45 min
Pumpkin Pie
5 h
Spiced Butternut Squash Bundt Cake with Maple Glaze
1 h 5 min
No Bake Nutella Cheesecake
4 h 20 min
White Chocolate Mini Cheesecakes
4 h 40 min
Koeksisters
1 h
Jam Sandwich Biscuits
2 h 15 min