设备与配件
Pimm's Jelly with Cucumber Sorbet
准备工作 10 分钟
总数 4小时 25 分钟
6 portions
食材
Pimm's Jelly
-
caster sugar150 g
-
water350 g
-
fresh root ginger grated25 g
-
lemon 20 g juice and thin peelings of skin1
-
Pimm's100 g
-
gin50 g
-
gelatine leaves or enough to set 600 g liquid7 ½
-
fresh strawberries hulled and thinly sliced200 g
-
fresh mint leaves only, sliced in fine strips1 bunch
Cucumber Sorbet
-
granulated sugar40 g
-
cucumber seeds removed, cut in pieces (5 cm)225 g
-
ice cubes225 g
-
lemon juice10 g
难易度
中级
营养价值 每 1 portion
蛋白质
2.8 g
热量
667 kJ /
159 kcal
脂肪
0.1 g
碳水化合物
36.7 g
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