设备与配件
Spinach and Ricotta Ravioli
准备工作 1小时
总数 1小时 30 分钟
4 portions
食材
Pasta
-
pasta flour (00 flour)200 g
-
fine sea salt1 pinch
-
fresh spinach washed and dried50 g
-
egg large1
-
egg yolk from large egg1
Ricotta and Spinach Filling
-
Parmesan cheese cut in pieces60 g
-
shallots quartered50 g
-
unsalted butter15 g
-
fresh spinach washed and dried300 g
-
ricotta cheese120 g
-
ground nutmeg1 pinch
Cooking
-
semolina fine, for dusting
-
egg white for brushing1
-
water for cooking pasta
-
fine sea salt1 tsp
-
olive oil for serving
难易度
中级
营养价值 每 1 portion
蛋白质
21.3 g
热量
1632 kJ /
390 kcal
脂肪
16.1 g
碳水化合物
40 g
您可能还喜欢...
显示所有Mediterranean Salad
25 Min
Rice Salad with Eggs and Tuna
1 Std.
Puttanesca Penne
50 Min
Gluten-free Tagliatelle with Veggie Ragout
1 Std.
Asian-style Chicken, Rice and Vegetables
40 Min
Linguine with Bacon and Prawns
35 Min
Spaghetti Carbonara
40 Min
Spaghetti Bloody Brain
13 Std. 30 Min
Pasta with Prawn and Pepper Sauce
30 Min
Pasta with Anchovies and Breadcrumbs
45 Min
Beef and Olive Meatballs with Spaghetti
40 Min
Chicken and Mushroom Rice
55 Min