设备与配件
Steamed Aubergine and Ricotta Lasagne
准备工作 35 分钟
总数 1小时 25 分钟
3 portions
食材
-
Parmesan cheese cut in pieces (2 cm)50 g
-
fresh parsley leaves only5 - 10 g
-
ground black pepper to taste1 - 2 pinches
-
water1100 g
-
salt2 tsp
-
dried lasagne pasta sheets160 g
-
aubergines diced (approx. 1 cm)300 g
-
garlic clove1
-
onions cut in pieces50 g
-
carrots cut in pieces50 g
-
celery stalk cut in pieces30 g
-
extra virgin olive oil30 g
-
tinned chopped tomatoes500 g
-
ricotta cheese drained250 g
难易度
中级
营养价值 每 1 portion
蛋白质
24 g
热量
2352 kJ /
561 kcal
脂肪
29 g
纤维
7 g
碳水化合物
48 g
您可能还喜欢...
显示所有Cheeseboard Spaghetti
45 分钟
Spaghetti alla Puttanesca
35 分钟
Bacon and Cabbage Risotto
1小时
Prawn and Vegetable Rice
1小时 10 分钟
Vegan Lentil Lasagne
2小时 20 分钟
Baked Macaroni Cheese with Chorizo and Peppers
1小时 15 分钟
Tuna Pasta
30 分钟
Tagliatelle with Pea Pesto and Poached Eggs
30 分钟
Mac 'n' Cheese Muffins
1小时
Pea and Mint Risotto
40 分钟
Baby-friendly Creamy Chicken, Pea and Mushroom Risotto
35 分钟
Prawn Pasta with Rocket Pesto
55 分钟