Chicken, spinach and leek risotto

4.4 416 评分

准备工作 15 分钟

总数 30 分钟

4 portions

食材

Parmesan cheese cut into pieces (3 cm)
100 g
leek cut into pieces
150 g
garlic cloves
2
extra virgin olive oil
40 g
white wine
60 g
risotto rice
300 g
chicken breast cut into pieces (3 cm)
350 g
water
600 g
fresh thyme leaves only, plus extra to serve
3 sprigs
sea salt
½ tsp
ground black pepper plus extra to serve
¼ tsp
Chicken stock paste
1 tsp
fresh baby spinach leaves
100 g
unsalted butter diced
30 g

难易度

初级

营养价值每 1 portion

钠 677 mg

蛋白质 33.7 g

热量 2950.4 kJ / 705.2 kcal

脂肪 31.3 g

纤维 1.4 g

饱和脂肪 12.1 g

碳水化合物 67.7 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

Cookidoo® Served 2024 10 道食谱
澳大利亚和新西兰

Manifesto 202 道食谱
澳大利亚和新西兰

New year weeknights 14 道食谱
澳大利亚和新西兰

Quick and easy 22 道食谱
澳大利亚和新西兰

Stack up the savings 126 道食谱
澳大利亚和新西兰

Thermomix® Everyday 68 道食谱
澳大利亚和新西兰

Your Cookidoo® Homemade Hero 10 道食谱
澳大利亚和新西兰

您可能还喜欢...

显示所有

Pasta alla puttanesca

35 Min

Yiayia's Pastitsio

1 Std. 40 Min

Chilli chicken and greens in coconut broth

50 Min

Leek, chilli and chorizo sauce

40 Min

Shredded chicken satay pad Thai (Noni Jenkins)

40 Min

Mushroom and bacon pasta

30 Min

Cauliflower macaroni cheese (Toddlers and beyond)

1 Std.

Linguine with salmon and herbs

25 Min

Tex-Mex chicken casserole

45 Min

Risotto with lemon, thyme and feta

30 Min

Ricotta gnocchi alla sorrentina

55 Min

Creamy "marry me" chicken pasta

30 Min

显示所有