设备与配件
Flourless Gianduja Cake
准备工作 10 分钟
总数 2小时 40 分钟
12 slices
食材
Gianduja Cake
-
unsalted butter diced, plus extra for greasing200 g
-
blanched hazelnuts200 g
-
cornflakes gluten free80 g
-
dark chocolate (70% cocoa solids) small pieces or callets200 g
-
fine sea salt½ tsp
-
large eggs separated6
-
caster sugar200 g
-
almond liqueur (可选的)4 Tbsp
Ganache
-
double cream300 g
-
hazelnut chocolate spread200 g
-
dark chocolate (70% cocoa solids) small pieces or callets160 g
-
unsalted butter diced40 g
-
fine sea salt½ tsp
难易度
初级
营养价值 每 1 slice
钠
340.5 mg
蛋白质
13.5 g
热量
3219.7 kJ /
769.5 kcal
脂肪
58.5 g
纤维
6.2 g
饱和脂肪
30.6 g
碳水化合物
50.5 g
您可能还喜欢...
显示所有Chocolate Guinness® Cake
2h 5min
Sticky Jamaican Ginger Cake
25h
Flourless Chocolate and Nut Torte (gluten free)
1h 50min
Fresh Fruit Tarts
7h 5min
Chocolate Fondants
40min
Sticky Toffee Puddings
1h
Profiteroles
2h 15min
Chocolate Hazelnut Torte with Fresh Berries
45min
Milk Tart
8h 45min
White Chocolate Cheesecake
16h
Plum Lattice Tart
2h 20min
Apple and Blackcurrant Pie
2h