设备与配件
Flourless Gianduja Cake
准备工作 10 分钟
总数 2小时 40 分钟
12 slices
食材
Gianduja Cake
-
blanched hazelnuts200 g
-
cornflakes gluten free80 g
-
unsalted butter diced, plus extra for greasing200 g
-
dark chocolate (70% cocoa solids) small pieces or callets200 g
-
fine sea salt½ tsp
-
large eggs separated6
-
caster sugar200 g
-
almond liqueur (可选的)4 Tbsp
Ganache
-
double cream300 g
-
hazelnut chocolate spread200 g
-
dark chocolate (70% cocoa solids) small pieces or callets160 g
-
unsalted butter diced40 g
-
fine sea salt½ tsp
难易度
初级
营养价值 每 1 slice
钠
340.5 mg
蛋白质
13.5 g
热量
3219.7 kJ /
769.5 kcal
脂肪
58.5 g
纤维
6.2 g
饱和脂肪
30.6 g
碳水化合物
50.5 g
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