Traditional Fried Rice

Traditional Fried Rice

5.0 3 评分

准备工作 5 分钟

总数 20 分钟

3 portions

食材

garlic cloves
15 g
shallots
25 g
vegetable oil
30 g
beef bakso (Indonesian meatball) cut in quarters
140 g
cooked chicken meat shredded
100 g
Indonesian white spice paste room temperature
100 g
cooked basmati rice refrigerated overnight
400 g
red bird's eye chillies cut in thin slices
15 g
sweet soy sauce (Kecap Manis)
50 g
fresh choy sum (chaisim), cut in 5 cm length
50 g
salt
½ tsp
ground white pepper
¼ tsp
crispy fried shallots
20 g
sunny side eggs
3
chicken stock powder
½ tsp
garlic crackers to serve

难易度

初级

营养价值每 1 portion

钠 1765 mg

蛋白质 30 g

热量 2500 kJ / 598 kcal

脂肪 32 g

纤维 6 g

饱和脂肪 12 g

碳水化合物 51 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

Culinary Heritage 9 道食谱
国际

您可能还喜欢...

显示所有

Curry Mee

Curry Mee

30 分钟

Venetian Duck Ragù - Ragù veneziano con anatra

Venetian Duck Ragù - Ragù veneziano con anatra

1小时 40 分钟

Deli Macaroni Salad

Deli Macaroni Salad

1小时 45 分钟

Asian-style Chicken, Rice and Vegetables

Asian-style Chicken, Rice and Vegetables

40 分钟

Cannelloni with artichoke filling and tomato sauce

Cannelloni with artichoke filling and tomato sauce

1小时 35 分钟

Boiled Noodles

Boiled Noodles

无评分

Seafood Kimchi Udon Soup

Seafood Kimchi Udon Soup

无评分

Paella

Paella

1小时

One pot pasta with chorizo (open bowl)

One pot pasta with chorizo (open bowl)

35 分钟

Char Kway Teow

Char Kway Teow

25 分钟

Udon with chicken and mushrooms

Udon with chicken and mushrooms

50 分钟

Pancit bihon

Pancit bihon

25 分钟

显示所有