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Spinach Dumplings in Tomato Ragout
4.0 10 评分
准备工作 40 分钟
总数 1小时
4 portions
马上体验

食材

Spinach Dumplings
  • frozen spinach leaves thawed and chopped (1 in.)
    7 oz
  • yellow onions halved
    2 ½ oz
  • parsley leaves only
    5 sprigs
  • unsalted butter
    2 oz
  • milk
    4 ½ oz
  • white bread, stale cubed
    9 oz
    9 oz bread crumbs
  • mozzarella diced (¼ in.)
    5 oz
  • all-purpose flour
    1 ½ oz
  • large eggs
    3
  • salt
    ½ tsp
  • ground nutmeg
    1 pinch
Tomato Ragout
  • yellow onions halved
    3 ½ oz
  • garlic clove
    1
  • olive oil plus extra to grease
    ½ oz
  • canned chopped tomatoes
    14 oz
  • tomato paste
    2 tsp
  • sugar
    1 tsp
  • dried thyme
    ½ tsp
  • salt plus extra to season, to taste
    ½ tsp
  • water
    3 ½ oz
  • cherry tomatoes
    9 oz
  • ground black pepper
    1 pinch
  • fresh basil chopped
    1 tsp

难易度

初级

营养价值 每 1 portion

蛋白质 24 g
热量 2760 kJ / 656 kcal
脂肪 34 g
纤维 6.4 g
碳水化合物 58 g

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美国

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