设备与配件
Peeler Warm Potato Salad
准备工作 10 分钟
总数 45 分钟
6 portions
食材
-
water divided42 oz
-
extra virgin olive oil (可选的) divided (see Tip)2 tsp
-
russet potatoes divided, cut into pieces (2 in. wide)32 oz
-
beef broth10 oz
-
large eggs (可选的) rinsed4 whole
-
honey1 tbsp
-
whole grain Dijon mustard4 tbsp
-
extra virgin olive oil2 tbsp
-
celery thinly sliced2 stalks
-
dill pickle diced small1
-
fresh chives chopped, plus extra to garnish10 - 15
-
ground black pepper to taste¼ tsp
-
paprika to garnish, to taste
难易度
初级
营养价值 每 1 portion
钠
387.8 mg
蛋白质
4.7 g
热量
775.2 kJ /
185.3 kcal
脂肪
5.1 g
纤维
4.4 g
饱和脂肪
0.7 g
碳水化合物
31.7 g
您可能还喜欢...
显示所有Chicken Meatballs with Creamy Tomato Sauce
1小时 5 分钟
Creamy Broccoli Salad
10 分钟
Chicken Shawarma Bowl
1小时
Chinese Chicken Salad
1小时 30 分钟
Shrimp Aguachile
15 分钟
Turkey Taco Bowl
1小时
Potato Curry Soup
35 分钟
Kale Salad with Carrot and Ginger Dressing
20 分钟
5-Second Rainbow Salad
5 分钟
Broccoli and Bacon Bites
1小时
Curried Cauliflower and Chickpea Salad
40 分钟
Quick Cheese Soufflés
45 分钟