设备与配件
Stale Bread Lasagne
准备工作 35 分钟
总数 1小时 45 分钟
8 portions
食材
Bolognese Sauce
-
Parmesan cheese cut in pieces (2 cm), to taste100 - 150 g
-
mixed vegetables (e.g. celery, carrots, onions), cut in pieces200 g
-
garlic cloves2
-
olive oil40 g
-
mixed mince pork and beef, any clumps separated with a fork800 g
-
water80 g
-
1 heaped tsp meat stock pastemeat stock cube (for 0.5 l) crumbled1
-
tinned chopped tomatoes300 g
-
dried oregano (可选的)1 tsp
-
salt to taste1 - 1 ½ tsp
-
ground black pepper to taste½ - 1 tsp
Cream and Egg Mixture
-
cream, min. 30% fat, (e.g. whipping or double cream)milk250 g
-
medium eggs3
-
salt½ tsp
Lasagne Assembly
-
stale bread (approx. 2 cm thick, see tip)10 - 14 slices
-
unsalted butter diced, plus extra for greasing30 g
难易度
初级
营养价值 每 1 portion
钠
1123 mg
蛋白质
74 g
热量
3836 kJ /
917 kcal
脂肪
55 g
纤维
5.4 g
饱和脂肪
15 g
碳水化合物
29 g
您可能还喜欢...
显示所有Roast Lamb with Vegetables and Mint Sauce
2小时
Browned Pork Rice
1小时
Chicken Kievs with Potato Salad and Green Beans
1小时 15 分钟
Roasted Marinated Chicken Thighs with Carrot Swede Mash
8小时 45 分钟
Sweet Chilli Chicken with Slaw
2小时
Layered Chicken Dinner
2小时
Aubergine, Chickpea and Chicken Curry
30 分钟
Toad in the Hole
1小时
Steak, Guinness® and Oyster Pie
3小时
Spicy Beef with Red Peppers
30 分钟
Low Carb Lasagne
1小时 30 分钟
Chicken and Pepper Souvlaki with Rice
1小时 5 分钟